Hospitality - Food and Beverage

Course Description

Welcome to our course on Food and Beverage, a guide on how to operate any food related services in a hotel. This course covers in-room dining or room service. In this course, we are going to cover the basics of room service. We'll start with the equipment you'll need, to the spaces you'll occupy, and then wrap up with how to conduct room service.

Course Category

Hospitality

Price

79

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